The IBAYA restaurant offers a cuisine full of identity and good taste. A gastronomic offer combining creativity and tradition to create unique dishes that can revive your taste memory through a cuisine of the most avant-garde that overflows territory and tradition.
Located in the Sport Hotel Hermitage & Spa, the Chef Francis Paniego, with two Michelin stars and three Repsol suns, joins us to offer you a gastronomic experience that will not leave you indifferent.
Among the dishes on his menu are the "Echaurren croquettes", the "meatball fluid on his creamy aligot" and the "hot slice with idiazabal, apples and ice cream with sour milk".
Crta. General S/N - Soldeu AD100 - Principality of Andorre - Pyrenees | T. +376 870670 | email@example.com
Sport Hotel Hermitage & Spa
The Sport Hotel Hermitage & Spa will be closed from April 5th to June 3rd.
The Sol i Neu will remain open every day (except Tuesdays) from 1:00 p.m. to 4:00 p.m. and from 8:00 p.m. to 11:00 p.m.
The reservation department will continue to answer you from Monday to Sunday from 10:00 am to 4:00 pm, by phone at +376 870550 or by email at firstname.lastname@example.org
Thank you very much for your trust and loyalty during this winter season.
Take good care of yourself!
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